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The Countryside in March
It was interesting for us, at the beginning of the month, to travel 250
miles south to London, and to see the difference which exists in the
development of important points in the natural calendar. We found that the
large (as opposed to the A lot of change takes place in March, but not spectacularly – so we tend to plant in our gardens those flowers and trees which give us lots of colour at this time; the yellow daffodils and the forsythia and the pink and the white flowering plums (prunus). Gardens sport many hued primulas and overwintering pansies. The hawthorn and the narrow leaved willows are the first to start to ‘green up’. Buds have swollen on a lot of the deciduous trees, especially the rowan, which is set now to burst into full leaf when the weather is warm. The alder buds are quite ‘pink’ now, and the larch has just, in the third week of the month, sprouted its new growth as pretty little tassels of the palest green. The elders have quite a crop of new leaves, as have the roses, both in the wild and in the garden. small new larch needles The familiar ‘pussy willows’ are now covered with their fluffy flowers bearing yellow stamens heaped with pollen – a pretty foil for the daffodils in vases of cut flowers. The broom is doing well, and there are many bushes in sunny locations bearing lots of flowers, but with many more to come.
Look downwards, however, and it is there under the hedges and the leaf litter that many plants are starting to show. The first green to be noticed in the woodland margins is the poisonous dog’s mercury and the pale green new leaves of wood sorrel; and in more open ground, the tiny spurges, with bright yellow middles. Some of the mosses are starting to send up their ‘spore stalks’, and the first of the fungi are putting in an appearance; it is the time we notice the smaller bracket fungi, the early species in coprinus (inkcaps), and the Jew’s ear fungus on the elder.
The cheerful yellow coltsfoot abounds in damp areas, with its scaly stem, growing straight from the ground – to be followed much later by its leaves. There are masses of yellow celandines, blue speedwell, and blue-purple lungwort. Most of the snowdrops have finished, but a few still lurk in shadier places, with their petals widespread, whilst their former companions are forming their green bulbous seedpods.
Blackbirds are singing lustily in the fields and gardens, and the dawn chorus is becoming quite full and boisterous! Ponds are full of frogspawn, and the first tiny lambs are appearing in the fields. All in all, a real antidote to the long wet cold winter – time to gather the young nettles and make a cleansing and tonic ‘nettle pudding’, and very soon, to gather very young beech leaves to make the alcoholic liqueur ‘beech noyeau. (Recipes in the Wychwood Kitchen.)
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